Soy milk for children’s physical development

Advertisements of soy products often portray them as beneficial to the development of

children. Silk Soy milk is one of such products. The claim is that Silk Soy milk has high amounts

of plant-based protein and thus is often associated with increased physical growth among

children. Furthermore, it has also been depicted as a safer option for children who are lactose

intolerant. It is, therefore, considered to be a safer and more effective alternative to dairy

products. A cup of soy milk can have up to 104 calories of proteins and 4 grams of fats. It is also

claimed that when soy milk is fortified, it can be a dependable source of iron, calcium, vitamin

D, and vitamin B-12. Iron promotes growth through the facilitation of oxygen movement through

the body. Calcium is vital for building strong teeth and bones. Vitamin D plays an important role

in the growth and development of boned in children (Thompson et al., 2016). Play a huge role in

the development of the brain of a child.

Research has revealed a lot about the impact of soy milk on children. Research confirms

that soy milk is a dependable source of plant-protein, which helps in the physical development of

the body. Children need proteins more than adults do because of the development and growth

requirements at the early stages of human existence. Soy milk has all the amino acids that are

needed by children to make sure that they grow fast. Therefore, there was a confirmation that the

consumption of soy milk would have a positive contribution to the physical growth and

development of children by availing plant protein in its liquid form. Given the underdeveloped

nature of the digestive system of children as compared to adults’, plant proteins in the liquid

form is perfect. This is because of the ease and speed of digesting liquid protein as compared to

sold protein.