The study of agriculture is a very intriguing subject, this could be the topic for you! Take a look at some of our examples below:
The influence of drought on Malus domestica ‘Katy’ and Malus domestica ‘Dabinett’
Drought can have a devastating effect on agriculture, particularly given the costs of irrigation. This study considers the effects of drought on two apple varieties commonly used for cider: the first is a newer variety and the latter a well-established cider variety in the south of England. The following biochemical and physiological indicators are used to gauge the level of water stress in sample trees: sorbitol, soluble carbohydrates, tocopherol, ascorbic acid, glutathione, chlorophylls, amino acids, leaf water potential, intercellular CO2 concentration (Ci), stomatal conductance (gs), net photosynthesis (Pn) and transpiration (Tr).
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